Join us on Thursday nights for our favourite $2 Oysters all throughout Spring.

Members Only.

Bookings and pre-order are essential* Maximum 12 oysters per person.*

Booking Enquiries

Thursday | Dinner

This month’s feature is the Grüner Veltliner from Tumbarumba — an Austrian white grape that has found a perfect home in the cool-climate vineyards of the Snowy Mountains. Crisp and vibrant, it shows notes of green apple, pear, citrus, and a hint of white pepper, with a refined mineral finish. Fresh and elegant, it pairs beautifully with seafood, salads, and lighter dishes.

$14 GLASS | $55 BOTTLE

Available by the glass and bottle in November in The Wine Room.

Discover something different at our Unusual Varietals wine tasting, hosted by Jacki Osborn. This relaxed evening will guide you through a selection of unique Australian wines not often found on traditional lists. A great opportunity to expand your palate and enjoy a memorable tasting experience.

Buy Tickets

Wed 1 Oct | Wed 12 Nov
$30 per person.
Includes canapes to match the wines

 

Our Peking Duck Dumplings are back for November only, filled with tender duck, shiitake mushrooms, and water chestnuts, served with rich hoisin sauce. A much-loved classic making a limited-time comeback. 

$23

Available from November 5th.

 
 

Celebrate Drink Pink this October with our featured wine, Pizzini Il Soffio Prosecco Rosé.
Fresh and vibrant with fine bubbles, this elegant rosé prosecco offers delicate notes of strawberries and citrus, finishing crisp and dry — perfect for spring sipping. Even better, for every pink drink purchased this month, we’ll donate $1 to the Breast Cancer Foundation.

 
 

Join us for Cocktail Happy Hour every Thursday and Saturday during Spring from 5:30 to 7:30PM.

Enjoy a curated selection of cocktails for just $15 each.

 

Follow us on Instagram @thewineroombalgowlah

Dear Members, After our succes in the regional category last month, I’m thrilled to share some more incredible news with you: The Wine Room has been named Best Restaurant in a Club/Pub in AUSTRALIA at the National Restaurant & Catering Awa
Dessert dreams do come true 🍫 Our Chocolate Crémeux with raspberry, mascarpone & fairy floss is stealing hearts (and spoons!). Have you tried it yet? Tell us what you think. Gluten-free option available* | $17 #winebar #deliciousness
Say hello to Four Winds Sparkling Riesling — our newest addition to the wine list, from a small family-run vineyard in the Canberra District, where cool-climate days create the perfect balance of brightness and finesse. Bright, citrusy and del
This month, we’re excited to feature the Pizzini Il Soffio Prosecco Rosé – a sparkling that captures the essence of freshness and celebration. Delicately pink in the glass, it offers aromas of wild strawberries, crisp pear, and a h